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RAVIOLI AU YAOURT / YOGURTLU MANTI

INGREDIENTS:

Pour la Pâte:
500 gr farine
2 oeufs
sel
suffisament de l'eau tiède

Garniture:
250 gr viandes hachés
1 oignon
persil
sel
poivre noire
poivre rouge

Dessus:
Yaourte nature
1/3 verre de thé de l'huil
1 càs tomate concentré
poivre rouge
poivre noire

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INGREDIENTS:

For the paste:
500 grams flour
2 eggs
salt
enough warm water
Garnish:
250 gr chopped meat
1 onion parsley
salt
black pepper
red pepper
above
natural yoghurt
1 / 3 glass of tea oil
1 tsp concentrated tomato
red pepper
black pepper
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MALZEMELER :
Hamuru icin:
500 un
2 yumurta
tuz
aldigi kadar ilik su
ic malzeme:
250 gr kiyma
1 sogan
maydonoz
tuz
karabiber
kirmizibiber
Uzerine:
yogurt
1/3 cay brdk siviyag
1 ymk ksk salca
kirmizibiber
karabiber

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